There are a lot of concerns raised by
many medical doctors around the world regarding Aspartame, an essential
ingredient found in foods and drinks Canadians consume everyday.
Artificial sweeteners are generally found in diet drinks and low fat
foods. Have you ever wondered why a 0% fat yogurt tastes sweet? While
FDA, Health Canada and other government organizations insist that
Aspartame is safe to consume, there are many scientific researches that
raise serious concerns on long term consumption of artificial
sweeteners.
As health professionals it is our duty
to help the public with available scientific resources so they can make
an informed decision on every product they consume. Advocating for a
healthy public policy in Canada is a part of our job as dental
hygienists. We embrace evidence based research and apply it in our
everyday practice. Here are a few helpful resources to read:
Pro usage of artificial sweetenersHealth Canada
Centers for Disease Control and Prevention U.S
Food and Drug Administration U.S
Against consumption of artificial sweeteners
Purdue University Research Professor Terry Davidson and associate professor Susan Swithers
European Ramazzini Foundation
Dr. Mercola
Sience Based Medicine
Article reference from Dental Blog
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